6O4A9491.jpg

Eat

This is the page description.

Brisket-7.jpg

— Meat by the pound —

Smoked low and slow over a live wood fire for tender and flavorful perfection

— Brisket —
1 lb. - $22

—Giant Beef Rib —
[1 Rib is 1-2 lbs.)
1 lb. - $22

— Pork Ribs,
Turkey,
Chicken &
Pulled Pork —
1 lb. - $16

— Sausage —
1 Link - $4

Available in 1/4 pound increments

6O4A9470.jpg

— SANDWICHES —

Meat and bread- the two main food groups

Pulled Pork Sandwich with slaw
$7

Turkey Sandwich with slaw
$7

Brisket Sandwich
$8

Pauls Rib Shack-133.jpg

— Sides —

Every Batman needs a Robin

Smoked Mac
Five gourmet cheeses melted to
creamy, indulgent satisfaction
4 oz- $2.50
6 oz- $4.25

Homemade Cole Slaw
A perfect accompaniment
to our meat
4- $1.75
6 oz- $2.75

Corn Maque Choux
Traditional Creole dish
made with creamy corn and peppers
7 oz- $6

5 Bean Smoked Beans
Slightly sweet, slightly rich,
all the way fun
4 oz- $2.00
6 oz- $3.50

Smoked Red Beans & Rice
Peppery and creamy,
smoked with Louisiana flair
4 oz- $2.00
6 oz- $3.75
Boat- $5


—  Desserts and stuff  —

— Bread Pudding with Blackberry Rum Sauce —
A fluffy bread pudding topped with a rum
cream sauce and a blackberry drizzle
4 oz- $2
6 oz- $3